ALL POSTS TAGGED WITH health
09/19/2017 / By Kristine Payne

The beauty industry is as diverse as it is massive. Hundreds of brands from all over the world have flooded

http://www.ingredients.news/2017-09-19-10-toxic-skincare-product-ingredients-to-watch-out-for.html

08/28/2017 / By Frances Bloomfield

Walnuts are healthy snacks linked to a bevy of health benefits, and a recent study has found another one. Researchers

http://www.ingredients.news/2017-08-28-walnuts-found-to-satiate-appetite-and-give-you-a-feeling-of-fullness.html

07/26/2017 / By Tracey Watson

Hippocrates, the father of modern medicine, famously advised, “Let food be thy medicine, and medicine be thy food.” That is

http://www.ingredients.news/2017-07-26-mainstream-media-finally-starting-to-cover-stories-about-food-cures-working-better-than-prescription-drugs.html

06/26/2017 / By Isabelle Z.

The American Heart Association has just issued some curious advice to cardiologists, saying that people should stop consuming butter and

http://www.ingredients.news/2017-06-26-american-heart-association-wants-you-to-stop-using-butter-and-start-using-hydrogenated-vegetable-oils-again.html

06/26/2017 / By Tim Wesley

The key to curing diabetes may be sitting on your kitchen counter. Scientists have recently discovered that cruciferous vegetables, like

http://www.ingredients.news/2017-06-26-broccoli-sprouts-discovered-to-be-a-secret-weapon-against-diabetes.html

06/25/2017 / By Russel Davis

A diet high in plant-derived beneficial fats such as coconut oil and cocoa butter may help alleviate symptoms of Crohn’s disease, a

http://www.ingredients.news/2017-06-25-high-fat-diet-found-to-reduce-symptoms-of-crohns-disease.html

06/16/2017 / By Frances Bloomfield

The more fried potatoes you eat, the higher your chances of death. That was the conclusion researchers came to at

http://www.ingredients.news/2017-06-16-new-study-reveals-french-fries-are-killing-people.html

05/27/2017 / By Russel Davis

Eating tree nuts, such as almonds, pecans, walnuts, hazelnuts and cashews, may significantly reduce the risk of colon cancer recurrence,

http://www.ingredients.news/2017-05-27-almonds-pecans-walnuts-hazelnuts-and-cashews-linked-to-a-lower-risk-of-colon-cancer-recurrence.html

05/17/2017 / By Russel Davis

Celebrity nutritionist Kimberly Snyder noted that stress, dehydration and poor diet can greatly affect the quality of the skin, which may prove challenging

http://www.ingredients.news/2017-05-17-avoid-overpriced-magic-skin-creams-by-eating-your-way-to-beautiful-skin.html

05/07/2017 / By Frances Bloomfield

Celebrating your birthday with a cake is a beloved tradition that goes back several centuries. If you can’t bake a

http://www.ingredients.news/2017-05-07-birthday-cakes-contain-over-80-harmful-ingredients.html