antibiotic resistance
04/26/2017
/
By Tracey Watson
McDonald’s says providing antibiotic-free beef “too quickly” will cause meat shortages
McDonald’s is the single biggest purchaser of beef in the U.S. and is also a major pork buyer. This fact bestows a serious responsibility upon the company, since misuse of antibiotics in the agricultural sector has led to antibiotic resistance, placing mankind on the brink of what the United Nations calls a “post-antibiotic era.” Over 2 […]
01/24/2017
/
By Lance D Johnson
Processed AND contaminated: Twinkies recalled over possible salmonella concerns
Hostess Twinkies are one of the most processed food-frauds sitting on the supermarket shelves today. Wrapped in plastic and void of any nutrition, these snack cakes are a welcome invitation for chronic disease. Even though they are loaded with synthetic preservatives, they can still harbor food borne pathogens such as salmonella. In fact, Hostess has […]
« Return Home
1 of 1
Popular Articles
COPYRIGHT © 2017 INGREDIENTS NEWS
Privacy Policy