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dementia
10/15/2021
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By S.D. Wells
You ARE what you eat, and canola oil makes you FAT and DUMB
All dementia cases have a concurring theme, where the specialized cells in the brain that process and transmit information using chemical and electrical signals are disrupted and dying. Entire networks break down as their connections are clotting and clogged up with plaques, leading to brain cell suicide, also known as brain atrophy. Once this becomes […]
03/04/2021
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By Ethan Huff
Soybean oil linked to brain damage
New research has determined that soybean oil, which is added to nearly everything Americans eat these days, may be linked to brain damage. Consuming soybean oil, the vast majority of which is genetically engineered (GMO), leads to neurological changes in the brain that researchers believe directly contribute to serious health conditions like dementia and autism, […]
03/03/2021
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By S.D. Wells
Toxic U.S. soybean oil absolutely WRECKING the human brain; new research links it to autism and Alzheimer’s
A recent study done on Roundup Ready soybeans and non-GMO soybeans reveals shocking new links to brain damage occurring in the hypothalamus part of the brain, causing mood and behavior swings, anxiety, depression, schizophrenia, autism and dementia in the form of Alzheimer’s disease and Parkinson’s. Though the research was performed on mice and not men, […]
02/04/2021
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By Virgilio Marin
Study: Trans fats linked to poor brain health and greater risk of dementia and Alzheimer’s
Trans fatty acids are the worst type of fats. Sometimes called “FrankenFats,” they’ve been linked to numerous diseases, ranging from cancer to heart disease to diabetes. They’re known to drive up cholesterol levels, contribute to insulin resistance and promote weight gain, among many other things. Recent studies also show that trans fats can harm your brain. In one study, which appeared in […]
08/13/2020
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By Divina Ramirez
How does sugar drain your brain? Science explains
It’s no secret that too much sugar is bad for cardiometabolic health. From triggering insulin resistance to increasing the risk of heart attack and stroke, eating a high-sugar diet can pose serious consequences. Recent research published in the journal Nature Communications adds another sugar-related consequence: rapid metabolic shifts. In fruit flies fed a high-sugar diet, important metabolites […]
02/22/2020
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By Franz Walker
Eating leafy greens delays cognitive decline by at least 11 YEARS, finds study
As if there weren’t enough reasons to eat leafy greens, researchers from Rush University in Chicago have added one more. A study published in the peer-reviewed journal Neurology showed that eating green leafy vegetables — such as spinach, broccoli, kale, arugula and Brussels sprouts — can help protect the brain and slow down people’s cognitive decline by 11 years. […]
09/04/2019
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By Stephanie Diaz
Cutting gluten from your diet significantly improves symptoms of Parkinson’s disease
Italian researchers revealed in a recent article published in the Journal of Neurology the case of a 75-year-old man with Parkinson’s disease whose symptoms dramatically recovered after following a three-month gluten-free diet. The researchers reported that while celiac disease is often associated with gastrointestinal complaints, it also has neurological symptoms. Aside from causing gut and intestinal problems, wheat intolerance is also […]
08/10/2019
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By Rex Carter
Mushrooms boost brain health: Eat them twice a week to prevent dementia
With ever-increasing numbers of people dealing with Alzheimer’s and dementia, people are looking for ways to prevent themselves and their loved ones from having to face these horrific diseases. While traditional, medical treatments have little to offer, there are some natural treatments that have the potential to help protect against cognitive impairment. For instance, consuming more […]
03/04/2019
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By Vicki Batts
You’re being poisoned with ALUMINUM… but silicon-rich foods and enhanced water can help your body eliminate it quickly
Aluminum is the most abundant metal found in the earth’s crust, though it is always found in combination with other elements such as oxygen or silicon. As a metal, it is used in a variety of common goods such as cans and cookware. But aluminum compounds often find themselves in a variety of other applications, […]
11/09/2018
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By Tracey Watson
MCT oil shows great promise in treating many neurological diseases
Neurodegenerative diseases like Alzheimer’s and Parkinson’s take a devastating toll on all whom they touch. Watching a once vibrant and healthy person’s mental and other faculties wasting away is one of the hardest things for any family to deal with, and there is no doubt that neurological diseases exact a heavy emotional, spiritual and financial […]
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