Liver cancer
06/19/2017
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By Tracey Watson
Liver cancer deaths are skyrocketing as food becomes increasingly TOXIC due to pesticides and herbicides
A new report by the American Cancer Society has made the alarming revelation that rates of liver cancer deaths have doubled in this country since the mid-1980s. The report, which appears in the journal CA: A Cancer Journal for Clinicians, offers several possible reasons for this startling increase, including higher rates of hepatitis C infection, an […]
05/31/2017
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By Russel Davis
Drink up: Study suggests drinking organic coffee can reduce liver cancer risk
A recent meta-analysis in BMJ Open revealed that drinking more cups of coffee a day may significantly reduce the risk of developing liver cancer. As part of the research, health experts at the University of Southampton and the University of Edinburgh in the U.K. pooled data from 26 studies with a total cohort population of more […]
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